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Business News > Mint Authors > Shirin Mehrotra

Shirin Mehrotra

ARTICLES BY SHIRIN MEHROTRA

'Chapli kebabs' from the cookbook 'Pakistan'. (Sonny Thakur)

This Pakistani cookbook has recipes of ‘papdi chaat’ and ‘kadhi pakoda’

5 min read . 24 Jun 2025

Sere supper club, Chandigarh.

Home chefs bring global cuisines inspired by their travels

4 min read . 02 May 2025

Phala served with chai. (Istockphoto)

A recipe for dumplings that taste of autumn in India

3 min read . 18 Oct 2022

To prepare popti, a clay pot is first lined with bhamburdi leaves Vegetables like potato, purple yam, brinjal, and peanuts are tossed in salt. Photo: courtesy Madhuban Agritainment, Roha.

Popti, the winter campfire dish of the Konkan region

3 min read . 17 Feb 2021

West Bengal's 'Joynagar’er mowa' (left); a vendor prepares 'Banni no mavo' in Gujarat (right). (Photos; Shirin Mehrotra)

Street food around the country celebrates winter bounty

3 min read . 28 Dec 2020

Chicken ‘sukka’, a dry preparation, is a Mangaluru speciality that goes well with chilled beer. Photo: Alamy

Following the trail of the ghee roast in Mangaluru

5 min read . 31 Mar 2019

Chicken ‘sukka’, a dry preparation, is a Mangaluru speciality that goes well with chilled beer. Photo: Alamy

Following the trail of the ghee roast in Mangaluru

5 min read . 31 Mar 2019

The Gaurjeet variety of Gorakhpur has a short shelf life. Photo: iStockphoto

Summer special: Gorakhpur’s undiscovered mango

2 min read . 20 May 2018

Crisp, hot ‘jalebis’ and ‘jalebas’ are sold in Sarafa Bazaar from 8pm-2am. Photo: PTI

In the city of saffron milk and giant ‘jalebis’

5 min read . 10 Feb 2018